Coronavirus Worsens Malnutrition Burden in Kenya

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Let’s face reality. The world’s economy is down following the shutdown of markets because of the Coronavirus. As the battle intensifies, many Africans are joining the starving group, and the most affected are the children. Besides, the WHO said that the current situation might increase the malnutrition burden across the whole of Africa.

WHO Africa regional director, Matshidiso Moeti, says that the disease impact may get worse for those affected by malnutrition and food shortage. For instance, Kenya is not doing great in terms of food insecurity. The uncertainty is likely to shoot up as a result of movement restrictions. According to the latest Global Index reports, Kenya scored 25.2 and position 86 out of 117 nations.

Food insecurity across the country

Nationally, the situation affects about 26.2% of Kenyan children under five years. Besides, around four percent suffer from wasting, and the state is now worse.  Many families in the low-income category cannot provide a balanced diet for their children. As per the Famine Early Warning System Network, food insecurity in Kenya will be higher in June. Indeed, this is because there is a decline in food availability in the rural regions.

Sure, these are uncertain times with stressful situations for both parents and children. According to Rosemary Ngaruro, this is a strange circumstance because of the pandemic and the government employed measures. Before the outbreak, many children depended on food rations in schools. Well, this is no more as all learning institutions are closed.

As per the World Food Board, about 368.5 million children in 143 nations depend on school meals. However, now they have to find other sources to survive. Ms. Ngaruro urges the government to include milk cartons as they deliver food to the most affected by lockdowns and floods. She notes that the lack of breakfast in children increases irritability. Besides, she advises parents to give their children fruits and vegetables to boost the immune system.

The malnutrition burden

According to the Global Hunger Index statement, Kenya records the highest stunting rates in Kitui- 45.8% and West pokot-45.9%. Similarly, they recorded high wastage in Turkana-22.9%, Mandera with 14.8%, Wajir with 14.2%, Pokot by 14.3%, and Marsabit with 16.3%.

Conversely, the World Health Organization says that children from wealthy areas may be eating unhealthy meals. The truth is the financially stable enjoy online shopping. Therefore, it may lead to a high intake of canned and processed foods. If you combine these meals with a lack of physical exercise, you are most likely to suffer from diabetes and obesity.

Conclusion

In my opinion, this is the time to help those in need of food. Let us take care of the most affected regions across the entire African society. Besides, those capable should engage in farming, awaiting for the markets to re-open.

Furthermore, try as much as possible to have a balanced diet to boost your immune system. Let’s come together to preach and emphasize the importance of cereals, whole grains, beans, lentils, and peas. After all, it would help if you react today to build a better tomorrow.

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